Mawa Khoya Machine - Regular


Efficient Regular Model for Sweet & Dairy Production

The Mawa Khoya Machine (Regular Model) is a high-performance solution designed for traditional sweet makers, dairy producers, and commercial kitchens involved in continuous khoya (mawa) production.

Crafted from food-grade stainless steel, this machine ensures hygienic preparation of mawa with minimal manual labor.

Its efficient heating mechanism allows uniform cooking without burning or sticking, preserving the original taste, texture, and aroma of the milk solid. 

The regular model is ideal for medium-scale operations, delivering consistent output with reduced gas or electricity consumption.

Built with sturdy components and user-friendly controls, it allows easy operation, cleaning, and maintenance.

Perfect for making mawa used in sweets like gulab jamun, barfi, peda, and more, this machine enhances productivity and reduces preparation time.

A reliable addition to halwai shops, dairy farms, and catering units seeking quality and consistency in bulk mawa preparation.

Product Specification

Model Type: Regular

Capacity: 30 to 60 Litres (varies by requirement)

Heating Source: Gas Operated (LPG/PNG) or optionally electric

Production Output: Approx. 15 to 25 Kg Khoya per batch

Power Consumption: N/A for gas model 

Operating Time: 45 to 60 minutes per batch 

Weight: Approx. 80 to 120 Kg

Dimensions: Customizable (Standard: approx. 36” x 30” x 36”)

Optional Features: Double jacketed pan, electric heating

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