Ss Dosa Bhatti
The SS Dosa Bhatti is specially designed for fast and uniform dosa preparation in high-volume kitchens. Ideal for restaurants, canteens, hotels, and street food vendors.
Crafted from high-grade stainless steel, offering excellent durability and hygiene. Provides even heat distribution across the griddle for consistent dosa browning.
Equipped with high-efficiency burners for strong flame and low gas consumption. Spacious flat surface allows preparation of large or multiple dosas at once.
Flame control knobs ensure precise heat adjustments for different cooking need. Sturdy frame with anti-skid legs ensures stability during heavy operation.
Heat-resistant handles and safety features ensure comfortable, secure use. Compact and efficient design fits well into any commercial kitchen setup.
Compatible with both LPG and PNG gas connections for flexible installation. Easy to clean surface and drip tray reduce cleaning time and improve hygiene.
Supports consistent output during peak business hours with minimal downtime.
An essential unit for any commercial kitchen looking to serve perfect, crispy dosas quickly and efficiently.
Product Specification
L x W x H — Weight
18x36x12 — 42 Kg
18x36x32 — 50 Kg
24x48x12 — 77 Kg
24x48x32 — 90 Kg
