Manual Manchurian Machine


Manual Manchurian Making Machine – Easy & Efficient Ball Forming

The Manual Manchurian Machine is specially designed for shaping round and uniform Manchurian balls with ease. Ideal for use in Chinese food stalls, restaurants, catering units, and cloud kitchens. 

Operates without electricity, making it suitable for mobile setups and areas with limited power. Made from food-grade stainless steel for hygiene, durability, and easy cleaning.

Forms uniform-sized balls quickly, reducing preparation time and maintaining consistency. Compact and lightweight design allows easy movement and setup in small kitchens.

User-friendly manual operation requires minimal effort and no technical skills. Ideal for cabbage, vegetable, or paneer Manchurian and similar mixtures.

Reduces hand fatigue and speed up the production process. Stable base with non-slip feet ensures safe and steady usage.

Low maintenance tool that can be cleaned easily after every use. Cost-effective solution for small to medium food businesses.

No motor or wiring means less risk and long-term durability. A perfect manual tool for fast, consistent, and hygienic Manchurian ball preparation.

Product Specification

Capacity: Depend on use

Bowl Capacity: 5 Kg approx

Weight: 20 Kg

L x W x H: 35x28x39

Body Material: Stainless Steel

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